About Us
The Montserrat Cocoa Farmers Cooperative Society Limited is organisation that is a 100% Farmer owned and operated organisation aimed at enhancing the quality of production and lives of farmers within the geographic zone of the Montserrat Hills region of Gran Couva..
The Cooperative has arguably been Trinidad and Tobago's leading cocoa bean exporter since its formation in 2010. From that time, most of the cooperative beans (>90%) have been exported to premium artisan chocolatiers in Switzerland and Belgium..
In 2017 MCFCSL was instrumental in securing a Geographic Indication for chocolate in the Montserrat Hills Region, highlighting the inimitable and coveted flavour and quality of beans from the region. The beans produced by MCFCSL have over time become some of the world’s most expensive fermented cocoa beans, on a pound for pound basis, owing to the immense natural advantage of the region.
Our Story
Honesty
We believe in being honest, upfront and transparent in all we do.
Cooperation
We are the driving force of cooperation between our members and rely on cooperation for progress.
Trinbagonian Pride
We are extremely proud to represent our country and produce world class products..
Environmental Conservation
We promote and encourage conservation of the environment and sustainable practices.
Hard Work
Cocoa farming relies heavily on the industrious efforts of our farmers, making hard work a staple value of the organisation.
Innovation
We believe in innovation and continuous learning. We are always seeking to improve and become better.
Our Values
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Our Philisophy
